Monday, May 5, 2014

Chocolate Museo in Antigua.

Here is what we saw at the Choco Museo in Antigua.  Pablo is the instructor and boy was he good.  Very Antimated.! Just highlight the youtube address and right click and click the "Go to the You Tube"   Very entertaining.

https://www.youtube.com/watch?v=Awg3VzcV3sA



Drying of cocoa beans


Al grinding the chocolate beans to a paste


 Different steps to the chocolate


 Pablo explaining about the chocolate tree


Chocolate Pod and beans


 Chocolate to be put into forms


 Chocolate tea made from husks....very very good.



steps to processing chocolate


Pablo our instructor


 Roasting of the Cocoa Beans


 Pablo explaining about the cocoa bean tree


Pablo explaining how to cut the Cacoa pod

Pablo explaining the steps of making Cocoa tea

No comments:

Post a Comment